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FROM OUR FARM TO YOUR GLASS.
CRAFTED WITH CARE IN THE PORONGURUP RANGE

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OUR WHISKY RANGE

We're proud to now have five different whiskies available for purchase online, from our bold Devils Slide Rye and our farm-grown Wheat Whisky through to three Single Malts: Batch 2, Batch 3 and Batch 5. Whether you're new to whisky or adding to a serious collection, there's something in our range for you. Head to the shop to explore the full lineup.

COME VISIT US AT THE DISTILLERY

Woodlands Distillery is a grain to glass craft distillery nestled at the base of the Porongurup Range in Western Australia's Great Southern. We grow our own grains, use natural spring water from our own land, and make our ethanol from scratch, something very few Australian distilleries do.

From award winning Single Malt Whiskies to handcrafted Gins, Vodkas and Rum, our full range is available to purchase online with shipping Australia wide.

Can't make it to us? Shop anytime at our online store or visit our retailers. Planning a visit? We're open Friday to Monday, 11am – 4pm.

Australian distiller at Woodlands Distillery
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OPENING
HOURS

Our distillery door opening hours are:

11am - 4pm Friday - Monday

Closed Tuesday, Wednesday + Thursday

 

Distillery Doors CLOSED Good Friday (3rd April) 

PURCHASE US ONLINE

All of our spirits are available to purchase online and shipped Australia wide.

Or head to our 'find us' page to see which retailers and restaurants stock our products. 

NEW
ARRIVALS

PURCHASE OUR PRODUCTS THROUGH OUR ONLINE STORE OR AT THE DISTILLERY

Farmers hand on whisky barrel

MADE FROM THE GROUND UP

Grown, Distilled And Bottled On Our Doorstep

Most distilleries start with the still. We start in the paddock. Where we can, we grow our own grains and source everything else locally, including the botanicals for our gins which are chosen to reflect the unique character of the Porongurup region. Add in our own spring water and ethanol made from scratch, and you have spirits that couldn't come from anywhere else. It's not the easiest way to do things, but we think you can taste the difference.

Still at Australian distillery

We grow our own cereal grains which are used in the production of the alcohol.

Our water is sourced from natural spring water at the base of the Porongurup mountain range and is some of the purest water you can find. Pure water makes for great spirits. 

Where we can, we work with local botanicals to fragrance our spirits.  

THE MAKING OF OUR SPIRITS

Hands holding grain

WE HAVE A LONG-TERM MISSION TO BE MORE SUSTAINABLE. 

Water

With the bi product water that occurs from producing the alcohol we are able to distribute it back out onto the adjoining paddocks to water our crops and pastures. 

Grow our own grains and re-purpose our waste

The mash waste (to put simply, it's the used grain) that occurs from distilling, we are able to feed out to our friendly cattle in the surrounding paddocks.  

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Up-cycling where we can 

Up-cycling may not have been something planned, but it has become a part of who we are as a company. For example, the distillery building is made from the old shearing shed, and the bar is made from a fallen Marri tree from the property.

Inside Australian Distillery

VODKA / GIN / RUM / WHISKY 

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Jasmine

Absolutely stunning! We popped in over the weekend for a tasting paddle & the warm welcome from Mum & Daughter duo was incredible. Thank you so much for your beautiful vibes, stunning setting & amazing spirits!

Amber

Fantastic experience! Peter was so welcoming and explained the whole process for us. We did the 3 shot tasting, as a non-gin drinker, I was surprised to fall in love with the sleeping lady gin. A holistic and all Australian flavour with ingredients sourced 100% locally. We look forward to returning next year when the whiskey is ready to come out the barrel!

Jamie

What a fantastic hidden gem. Great views with excellent tastings and food. Peter was amazing with his knowledge and service. Highly recommended to make a stop here if near Porongurup.

DON'T JUST TAKE OUR WORD FOR IT

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